Mindylynns Kitchen

September 17, 2009

What to do with Tuna

Filed under: Food,Seafood — Mindy M. @ 7:34 pm

I purchased an whole albacore tuna down at the docks. The average they had was about 13 pounds, which when cleaned leaves me with almost 6 pounds of fish. I was lucky enough that the fisher men filleted it for me so I only had to deal with portioning out 4 large boneless loins. I cut the loins down into 4 even portions about 1 pound each and froze them. The rest was irregular shaped end pieces that I decided to eat fresh.

Fish Tacos
Tuna Sushi Bowl
Fish Balls
Fish Sandwich
Sesame Crusted Soy Ginger Tuna

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