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	<title>Mindylynn&#039;s Kitchen &#187; Uncategorized</title>
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		<title>Nifty little Trick</title>
		<link>http://www.mindylynnskitchen.com/2010/01/nifty-little-trick/</link>
		<comments>http://www.mindylynnskitchen.com/2010/01/nifty-little-trick/#comments</comments>
		<pubDate>Mon, 25 Jan 2010 21:27:53 +0000</pubDate>
		<dc:creator>Mindy M.</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

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		<description><![CDATA[Next time you buy green onions stick them in a cup of water on your windowsill. They just keep growing. So any time in the next 6 months that you need green onions&#8230;snip, snip and there you are. I couldn&#8217;t believe how fast they grow, my hubby was a little annoyed at how long they [...]]]></description>
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		<title>What to do with Tuna</title>
		<link>http://www.mindylynnskitchen.com/2009/09/what-to-do-with-tuna/</link>
		<comments>http://www.mindylynnskitchen.com/2009/09/what-to-do-with-tuna/#comments</comments>
		<pubDate>Fri, 18 Sep 2009 02:34:48 +0000</pubDate>
		<dc:creator>Mindy M.</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Uncategorized]]></category>

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		<description><![CDATA[I purchased an whole albacore tuna down at the docks. The average they had was about 13 pounds, which when cleaned leaves me with almost 6 pounds of fish. I was lucky enough that the fisher men filleted it for me so I only had to deal with portioning out 4 large boneless loins. I [...]]]></description>
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		<title>Shank</title>
		<link>http://www.mindylynnskitchen.com/2009/08/shank/</link>
		<comments>http://www.mindylynnskitchen.com/2009/08/shank/#comments</comments>
		<pubDate>Fri, 28 Aug 2009 03:36:14 +0000</pubDate>
		<dc:creator>Mindy M.</dc:creator>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Proteins]]></category>
		<category><![CDATA[Uncategorized]]></category>

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		<description><![CDATA[beef shank, slow cooked with carmalized onions and red wine. YUM! Serve with roasted potatoes or over polenta.]]></description>
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		<title>had another lady lotsa lox bagel.</title>
		<link>http://www.mindylynnskitchen.com/2009/07/had-another-lady-lotsa-lox-bagel/</link>
		<comments>http://www.mindylynnskitchen.com/2009/07/had-another-lady-lotsa-lox-bagel/#comments</comments>
		<pubDate>Sun, 26 Jul 2009 18:53:29 +0000</pubDate>
		<dc:creator>Mindy M.</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

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		<description><![CDATA[it&#8217;s just too good. It&#8217;s a good thing that I already portioned out my salmon and froze it otherwise I&#8217;d be having one for lunch and diner too.]]></description>
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		<slash:comments>2</slash:comments>
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		<title>andes mint cookies</title>
		<link>http://www.mindylynnskitchen.com/2009/07/andes-mint-cookies/</link>
		<comments>http://www.mindylynnskitchen.com/2009/07/andes-mint-cookies/#comments</comments>
		<pubDate>Sun, 26 Jul 2009 18:45:09 +0000</pubDate>
		<dc:creator>Mindy M.</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

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		<description><![CDATA[Kevin had someone make these for him&#8230;they were almost great. there was just too much salt, but I loved the idea so I&#8217;d love to try my hand at it.]]></description>
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		<title>I wanna cook Pork butt</title>
		<link>http://www.mindylynnskitchen.com/2009/07/i-wanna-cook-pork-butt/</link>
		<comments>http://www.mindylynnskitchen.com/2009/07/i-wanna-cook-pork-butt/#comments</comments>
		<pubDate>Sun, 26 Jul 2009 18:06:01 +0000</pubDate>
		<dc:creator>Mindy M.</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

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		<description><![CDATA[doesn&#8217;t it just sound fun? I really want to try it. Something sweet? spicy? I mean pork&#8230;hello. get in my belly!]]></description>
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		<title>rice reincarnated</title>
		<link>http://www.mindylynnskitchen.com/2009/06/rice-reincarnated/</link>
		<comments>http://www.mindylynnskitchen.com/2009/06/rice-reincarnated/#comments</comments>
		<pubDate>Mon, 22 Jun 2009 09:43:42 +0000</pubDate>
		<dc:creator>Mindy M.</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

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		<description><![CDATA[So I&#8217;ve been contemplating how to use left over rice to make yummy foods.    I attempted a rice pudding using left over steamed rice from chinese&#8230;I didn&#8217;t get the ratio right&#8230;way too much rice.  I&#8217;ll be trying that one again. But the one that I loved was a tortilla soup.  I used leftover spanish rice.  [...]]]></description>
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		<slash:comments>1</slash:comments>
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		<title>Shopping=Fun</title>
		<link>http://www.mindylynnskitchen.com/2009/05/shoppingfun/</link>
		<comments>http://www.mindylynnskitchen.com/2009/05/shoppingfun/#comments</comments>
		<pubDate>Sat, 23 May 2009 01:43:21 +0000</pubDate>
		<dc:creator>Mindy M.</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

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		<description><![CDATA[So we all know that women (most alteast) love to shop.   Well, I am no exception.  However, I never have enough money to buy even a fraction of what I would like to.  So, in order to keep track of stuff that I would like to purchase, and some fun random things I started a kaboodle account.  [...]]]></description>
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